Dinner Menu

Fresh ingredients, great mexican recipes and our focus on making you feel like family are just part of what will make our restaurant a Las Vegas Favorite. Come enjoy the Best Mexican Food in town!
View Dinner Menu

Best Mexican Food in Town

Great Food, Family & Fun! We will enjoy bringing you all your mexican favorites with an Eddie's Twist & hope you will help us create a new Tradition in the decades to come. Come enjoy the authentic & creative Mexican Food you crave.

Lunch Menu

Lunch is served daily from 11:00 AM – 3PM. Come in and enjoy a large variety of fresh & delicious authentic Mexican dishes that will make your mouth water. Dine in or Take out, you can't go wrong!
View Lunch Menu

How is Pico de Gallo Different from Salsa? Ingredients, Method of Making, Variations & More

Pico de Gallo, often referred to as salsa fresca, is a vibrant and zesty Mexican condiment that adds a burst of freshness to countless dishes. Simple yet incredibly flavorful, this salsa is a staple in Mexican cuisine, beloved for its versatility and ability to complement a variety of dishes. Today, we at Eddie’s Mexican Restaurant…

Continue reading

Beginner’s Guide to Mexican Food; Important Cuisine Ingredients, Tacos, Tamales & More

Welcome to the vibrant world of Mexican cuisine, where bold flavors, rich traditions, and diverse regional influences come together to create a culinary experience like no other. If you’re new to Mexican food, get ready for a journey that will tantalize your taste buds and introduce you to a delightful array of dishes. In this…

Continue reading

What Does a Fajita Burrito Consist Of? Tortilla, Fillings, Extras & Other Components

In the vibrant landscape of Mexican cuisine, a star that stands out for its combination of sizzle, spice, and hearty satisfaction is the Fajita Burrito. This dish is a culinary marriage between the traditional Mexican fajita and the ever-versatile burrito. It is in the uniting of these flavors that has earned their place on menus…

Continue reading

Is Red or Green Chili Con Carne Better or Both Found in “Christmas” Option in Las Vegas, NV?

When stepping into a Mexican restaurant, especially those in the American Southwest and Northern Mexico, you are likely to encounter the common question, “Red or green?” This refers to the type of chili sauce you would prefer with your dish, and it is particularly important when it comes to the hearty and flavorful Chili Con…

Continue reading

What’s the Difference Between Nacho & Queso Cheese? Ingredients, Texture & More

When it comes to the world of cheese-based condiments, Nacho Cheese and Queso often find themselves in the spotlight. These two creamy, savory delights may seem similar at first glance, but they possess distinct characteristics, histories, and regional preferences that set them apart. In this culinary showdown, we at Eddie’s Mexican Restaurant would like to…

Continue reading

Different Types of Meat Used in Traditional Mexican Dishes; Carne Asada, Carnitas & More

Sometimes when you go to a Mexican restaurant, it can be intimidating when the list of proteins are explained using different terms than you are used to. With most dishes containing meat, it is safe to say that those who truly appreciate Mexican food enjoy eating meat. Eddie’s Mexican Restaurant is here to distinguish the…

Continue reading

Call Now Button