Dinner Menu

Fresh ingredients, great mexican recipes and our focus on making you feel like family are just part of what will make our restaurant a Las Vegas Favorite. Come enjoy the Best Mexican Food in town!
View Dinner Menu

Best Mexican Food in Town

Great Food, Family & Fun! We will enjoy bringing you all your mexican favorites with an Eddie's Twist & hope you will help us create a new Tradition in the decades to come. Come enjoy the authentic & creative Mexican Food you crave.

Lunch Menu

Lunch is served daily from 11:00 AM – 3PM. Come in and enjoy a large variety of fresh & delicious authentic Mexican dishes that will make your mouth water. Dine in or Take out, you can't go wrong!
View Lunch Menu

Is there an Art to Making Tamales? What is the Important Cultural Heritage? Are there Variations?

Tamales are more than just a beloved Mexican dish; they represent a deep-rooted cultural tradition that transcends the boundaries of time and space. These humble, yet profoundly satisfying bundles of masa (corn dough) and filling have been a staple in Mexican cuisine for centuries. But the art of tamales goes far beyond their delectable taste.…

Continue reading

Where Did Sopapillas Originate From? Is this Dessert Mexican or Native American?

Sopapillas, those irresistibly crispy and pillowy pockets of delight, have a history as rich and diverse as their flavor. Originating in the southwestern United States and parts of Latin America, these fried pastries have captivated palates for centuries, offering a glimpse into the culinary evolution of different cultures. With this in mind, we at Eddie’s…

Continue reading

How Healthy is Mexican Food? Whole Foods, Fresh Ingredients, Lean Proteins & More

Throughout most of America you will often find a Mexican restaurant at every corner. Great Mexican food is full of flavor in each bite. However, Mexican food doesn’t just taste great. There are many health benefits found in many ingredients used to make our most favorite Mexican dishes. Today, Eddie’s Mexican Restaurant would like to…

Continue reading

What’s the Difference Between Ground Beef & Shredded Beef? Preparation, Cooking & More

Ground beef and shredded beef are two popular forms of beef used in various culinary applications. While both come from the same source, cattle, they differ in terms of texture, preparation, and usage. Today, we at Eddie’s Mexican Restaurant would like to take a closer look at the differences between ground beef and shredded beef.…

Continue reading

What are the Main Cheeses Used in Mexican Cuisine? Queso Fresco, Panela, Cotija & More

When we think of Mexican cheese, the image of crumbly, fresh queso fresco often comes to mind. While queso fresco is undoubtedly a beloved staple in Mexican cuisine, it is just one of the many varieties that showcase the rich diversity of cheeses found throughout Mexico. Each region boasts its unique cheese-making traditions, offering an…

Continue reading

Fish Tacos & Other Seafood Dishes More Characteristic to the Coastal Region of Mexico

Given Mexico’s abundant coastline, it is no surprise that seafood plays a big role in its culinary tradition. Stretching from the Pacific Ocean and the Gulf of California to the Gulf of Mexico and the Caribbean Sea, Mexico boasts a rich diversity of marine life. This, coupled with a culinary tradition deeply rooted in fresh,…

Continue reading

Fun Facts About Horchata; Aphrodisiac, Made from Tiger Nuts, Healthy, Good for Eyesight & More

There are many people that love the rich flavor that they get from their favorite Mexican beverage, horchata. This beloved drink is one that you can find at nearly every single Mexican restaurant in the United States. There are some unique facts about this drink that many people haven’t ever heard before. Eddie’s Mexican Restaurant…

Continue reading

What are the Different Types of Mexican Chilies? Which Chili Peppers are Best for Cooking?

Mexican cuisine is a rich and diverse and is renowned for its bold and vibrant flavors, with one ingredient often playing a starring role, and that ingredient is the chili pepper. Chilies are to Mexican food what spices are to Indian cuisine, they are more than just heat providers. Their unique flavors, ranging from sweet…

Continue reading

Call Now Button