Dinner Menu

Fresh ingredients, great mexican recipes and our focus on making you feel like family are just part of what will make our restaurant a Las Vegas Favorite. Come enjoy the Best Mexican Food in town!
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Best Mexican Food in Town

Great Food, Family & Fun! We will enjoy bringing you all your mexican favorites with an Eddie's Twist & hope you will help us create a new Tradition in the decades to come. Come enjoy the authentic & creative Mexican Food you crave.

Lunch Menu

Lunch is served daily from 11:00 AM – 3PM. Come in and enjoy a large variety of fresh & delicious authentic Mexican dishes that will make your mouth water. Dine in or Take out, you can't go wrong!
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What is the History of a Quesadilla? Is it a Traditional Mexican Dish with a Spanish Influence?

The humble quesadilla, a golden toasted tortilla oozing with melted cheese, has won hearts far beyond its Mexican homeland. However, its journey from ancient Meso-American kitchens to global food menus is as rich and layered as the fillings it often houses. Eddie’s Mexican Restaurant would like to share the story of the quesadilla and how…

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Is there an Art to Making Tamales? What is the Important Cultural Heritage? Are there Variations?

Tamales are more than just a beloved Mexican dish; they represent a deep-rooted cultural tradition that transcends the boundaries of time and space. These humble, yet profoundly satisfying bundles of masa (corn dough) and filling have been a staple in Mexican cuisine for centuries. But the art of tamales goes far beyond their delectable taste.…

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Where Did Sopapillas Originate From? Is this Dessert Mexican or Native American?

Sopapillas, those irresistibly crispy and pillowy pockets of delight, have a history as rich and diverse as their flavor. Originating in the southwestern United States and parts of Latin America, these fried pastries have captivated palates for centuries, offering a glimpse into the culinary evolution of different cultures. With this in mind, we at Eddie’s…

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How Healthy is Mexican Food? Whole Foods, Fresh Ingredients, Lean Proteins & More

Throughout most of America you will often find a Mexican restaurant at every corner. Great Mexican food is full of flavor in each bite. However, Mexican food doesn’t just taste great. There are many health benefits found in many ingredients used to make our most favorite Mexican dishes. Today, Eddie’s Mexican Restaurant would like to…

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What’s the Difference Between Ground Beef & Shredded Beef? Preparation, Cooking & More

Ground beef and shredded beef are two popular forms of beef used in various culinary applications. While both come from the same source, cattle, they differ in terms of texture, preparation, and usage. Today, we at Eddie’s Mexican Restaurant would like to take a closer look at the differences between ground beef and shredded beef.…

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What are the Main Cheeses Used in Mexican Cuisine? Queso Fresco, Panela, Cotija & More

When we think of Mexican cheese, the image of crumbly, fresh queso fresco often comes to mind. While queso fresco is undoubtedly a beloved staple in Mexican cuisine, it is just one of the many varieties that showcase the rich diversity of cheeses found throughout Mexico. Each region boasts its unique cheese-making traditions, offering an…

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Fish Tacos & Other Seafood Dishes More Characteristic to the Coastal Region of Mexico

Given Mexico’s abundant coastline, it is no surprise that seafood plays a big role in its culinary tradition. Stretching from the Pacific Ocean and the Gulf of California to the Gulf of Mexico and the Caribbean Sea, Mexico boasts a rich diversity of marine life. This, coupled with a culinary tradition deeply rooted in fresh,…

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