Dinner Menu

Fresh ingredients, great mexican recipes and our focus on making you feel like family are just part of what will make our restaurant a Las Vegas Favorite. Come enjoy the Best Mexican Food in town!
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Best Mexican Food in Town

Great Food, Family & Fun! We will enjoy bringing you all your mexican favorites with an Eddie's Twist & hope you will help us create a new Tradition in the decades to come. Come enjoy the authentic & creative Mexican Food you crave.

Lunch Menu

Lunch is served daily from 11:00 AM – 3PM. Come in and enjoy a large variety of fresh & delicious authentic Mexican dishes that will make your mouth water. Dine in or Take out, you can't go wrong!
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Author Archives: EddiesRestaurantAdmin

Which is Better – Red or Green Enchilada Sauce? Flavor Profile, Common Fillings & Toppings

In the rich and vibrant world of Mexican cuisine, enchiladas stand out as a beloved dish, celebrated for their versatility and depth of flavor. Among the various types of enchiladas, red and green varieties are particularly popular, each offering a unique taste experience. While they share some basic ingredients such as tortillas, fillings, and cheese,…

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What is the Difference Between Mild, Medium & Hot Salsa? Heat Level, Ingredients, Flavor & More

Salsa, the ubiquitous condiment of Mexican cuisine, is as diverse as the culture it originates from. From its humble beginnings as a simple blend of tomatoes, onions, and chili peppers, salsa has evolved into a complex symphony of flavors, ranging from mild and tangy to fiery and intense. Today, we at Eddie’s Mexican Restaurant would…

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Chilies; What are the Health Benefits of Poblano, Jalapeno, Serrano, Habanero & Chipotle Peppers?

Mexican cuisine is celebrated worldwide for its vibrant flavors, deep cultural roots, and diverse ingredients. Among the stars of this culinary tradition are the chilies. An essential part of many Mexican dishes for their heat and flavor, chilies also offer a range of health benefits. Eddie’s Mexican Restaurant would like to explore some popular Mexican…

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Why is Tangy Sour Cream & Creamy Guacamole Often Put on Mexican Food? Balance Flavor & More

Mexican cuisine, known for its vibrant flavors and colorful presentations, offers a delightful sensory experience. Central to this experience are two staples that frequently accompany a wide array of Mexican dishes: guacamole and sour cream. These condiments are more than just add-ons. They enhance and sometimes even transform the meal. Eddie’s Mexican Restaurant would like…

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What is the Secret Ingredient in Margaritas? Are Some Fruits Like Lime Better than Others in a Margarita?

If you love Mexican cuisine, chances are, you love to pair several dishes with a margarita. This is one of the most popular drinks at a Mexican restaurant. While there are many people that enjoy a juicy lime in their margarita, that isn’t the only fruit that is used in the popular drink. Eddie’s Mexican…

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Why are Chimichangas So Good? Meat, Cheese, Beans, Rice and/or Vegetables in a Crisp Tortilla

In the colorful world of Mexican cuisine, the chimichanga holds a unique and beloved place. This deep-fried burrito, with its crispy exterior and hearty, flavor-packed interior, bridges the gap between traditional Mexican fare and American tastes, creating a dish that is both familiar and excitingly different. But what exactly is it about chimichangas that makes…

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Why is Horchata Such a Beloved Healthy Mexican Drink? Ideal when Eating Spicy Foods & More

There is nothing better than finding the perfect drink to pair with your favorite meal. For many people, when given the choice, they would choose Mexican food over just about anything else. Finding the right drink to pair with your Mexican food doesn’t have to be complicated. In fact, many people will automatically know what…

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What is the Difference Between Red & Green Chiles? Heat, Depth of Flavor, Versatility & More

In the colorful palette of Mexican cuisine, chiles reign supreme, offering a fiery burst of flavor that defines many traditional dishes. Among the diverse array of chiles, red and green varieties stand out for their distinctive characteristics and culinary versatility. Today, we at Eddie’s Mexican Restaurant would like to go through the vibrant world of…

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