For Mexican food enthusiasts, this cuisine is a mouth watering craving they love. Many cultures value the food that is being served. Fresh ingredients, properly seasoned, and perfectly cooked food can make great tasting meals explode with flavor. When it comes to the various types of cuisine, there are quite a few popular favorites. One of the common cuisines is authentic Mexican food. When it comes to wanting that authentic smell, taste, and filling sensation of the spices rolling on your taste buds, we at the Eddie’s Mexican Restaurant would like to share a few tips on how you can spot authentic Mexican food to satisfy your cravings.

Bright Colors of Traditional Mexican Food

Much like taking a trip to this beautiful country, indulging in authentic Mexican food is colorful. With the fresh variations of color, you can count on an absolutely delicious meal. These Mexican dishes are visually striking in addition to being a nutritional gold mine. Mexican food is a rainbow of beauty as it features the bright colors of red, green and yellow peppers, avocados, golden corn and much more.

Authentic Mexican Salsa

One giveaway on how to spot authentic Mexican food is the bright red salsa, likely a very popular favorite the local Mexican restaurant. With fresh tomatoes that are healthy for the body as a primary ingredient, the love of salsa is a common trait among people who enjoy Mexican food. Nationwide, salsa is even more popular than may and ketchup and it is a condiment used for dipping chips or enhancing the flavor of many popular Mexican dishes.

Cornmeal in Real Mexican Dishes

Colors and salsa are pretty obvious indicators, however, another element to authentic Mexican food is spotting recipes on the menu that feature corn meal. Corn tortillas and handmade burritos are a few examples of the foods requiring cornmeal, but many dishes need this key ingredient. Vegetables and cornmeal are the two ingredients common in Mexican food recipes that are a great nutritional source for the body.

Healthy Mexican Vegetables

Thanks to the wide variety of vegetables used in their recipes, Mexican food is very nutritious. A staple for most dishes includes tomatoes, however other veggies common to Mexican food include nopales, jicamas, and chayotes, corn as mentioned, as well as avocados, and peppers. Veggies are always a welcomed part of a balanced diet and good for your body.

Mexican Spices & Seasonings

There is always a heat wave in Mexican food recipes, as quite a few recipes require the spicy flavors of paprika, coriander, pepper, onion flakes, garlic, cumin, chili powder, oregano, crushed red pepper, and salt. When it comes to spices, there is so much versatility that most people can find something that fits their tastes.

Traditional Mexican Cuisine in Las Vegas, Nevada (Just Minutes from Summerlin, North LV & Henderson, NV

When people are willing to try menu items they are not familiar with, it is reported that about 66% of consumers are looking for flavors that are bold in their food and find it! Around 75% of consumers that are extremely enthusiastic about ethnic cuisines are eager to try new flavors. If authentic Mexican food is your weakness, Eddie’s Mexican Restaurant in Las Vegas looks forward to serving you a memorable meal that will keep you coming back for more!