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  • HOME
  • ABOUT US
    • EMPLOYMENT
    • CANTINA
    • BLOG
  • MENUS
    • LUNCH MENU
    • DINNER MENU
  • GIFT CARDS
  • REVIEWS
  • SHOP
  • CONTACT US
  • Eddie's Mexican Restaurant & Cantina
  • Eddie's Mexican Restaurant
  • Eddie's Mexican Restaurant & Cantina
  • Eddie's Mexican Restaurant
  • Eddie's Mexican Restaurant & Cantina
  • Eddie's Mexican Restaurant
  • Eddie's Mexican Restaurant & Cantina

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Which Cut of Meat is Popular with Fajitas? Skirt Steak, Chicken Breast, Blue Shrimp & More

Fajitas are a popular and beloved Mexican dish. When going out to your favorite Mexican restaurant or you are making fajita at home, you will find that there are different…

Continue ReadingWhich Cut of Meat is Popular with Fajitas? Skirt Steak, Chicken Breast, Blue Shrimp & More

Are Beans Healthy to Eat Everyday? High in Protein & Folate, Improved Gut Health & More

Anyone that loves to indulge in Mexican cuisine knows how integral beans are in almost all of the dishes. Good beans and rice are the perfect side dish with most…

Continue ReadingAre Beans Healthy to Eat Everyday? High in Protein & Folate, Improved Gut Health & More

What Gives Mexican Food it’s Flavor? Garlic, Spices, Herbs & Other Flavoring Ingredients

Made up of a few common ingredients, traditional Mexican cuisine has a distinct taste. Due to flavors like Chili powders, onions, garlic, herbs, spices, and a few other ingredients that…

Continue ReadingWhat Gives Mexican Food it’s Flavor? Garlic, Spices, Herbs & Other Flavoring Ingredients

Where was Guacamole Invented? What Country Grows Avocados? How Was it Made & More

All over the world, guacamole has made its way into the hearts of people. As it allows for guacamole to become a household staple, it is simplicity and delicious blend…

Continue ReadingWhere was Guacamole Invented? What Country Grows Avocados? How Was it Made & More

Why are Mexican or Spanish Rice & Refried Beans Such Popular Side Dishes to Entrees?

One of the most favorite side dishes in Mexican cuisine for so many of us is Mexican rice and refried beans. That lovely flavored, fluffy, reddish orange rice is frequently…

Continue ReadingWhy are Mexican or Spanish Rice & Refried Beans Such Popular Side Dishes to Entrees?

What Does Sangrita Taste Like? How Do You Make a Spicy Matador Cocktail with Tequila?

Tequila is a distilled alcoholic beverage and a type of mezcal primarily in the area of the central western Mexican state of Jalisco and made from the blue agave plant.…

Continue ReadingWhat Does Sangrita Taste Like? How Do You Make a Spicy Matador Cocktail with Tequila?

Differences Between Salsa & Sauce; Red, Green, Picante Sauce, Pico de Gallo & More

The Spanish word for sauce is ‘salsa’. However, when it comes to ordering the varieties in your favorite Mexican restaurant, there are often salsa, picante sauce, Pico de gallo. The…

Continue ReadingDifferences Between Salsa & Sauce; Red, Green, Picante Sauce, Pico de Gallo & More

What are Regular Tamales Made Of? What’s Inside a Tamale? Do You Have to Use Corn Husks?

For those who do not eat a lot of Mexican food you may not know what Tamales are. Tamales are an old Pre-Columbian dish. A Tamale is believed to have…

Continue ReadingWhat are Regular Tamales Made Of? What’s Inside a Tamale? Do You Have to Use Corn Husks?

How Do You Know if Mexican Food is Authentic? Colorful, Salsa, Cornmeal, Veggies & More

Instead of a vague, unmemorable substitute, it takes a lot of effort to make the food a mouth-watering craving when it comes to Mexican food. Many cultures value the food…

Continue ReadingHow Do You Know if Mexican Food is Authentic? Colorful, Salsa, Cornmeal, Veggies & More

What are Popular Mexican Dishes; Burritos, Tacos, Nachos, Fajitas, Quesadillas & More

People around the world enjoy the delicious dishes that make up Mexican cuisine. The unique flavors that there are to choose from make it a favorite for many. There are…

Continue ReadingWhat are Popular Mexican Dishes; Burritos, Tacos, Nachos, Fajitas, Quesadillas & More
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