What Fruits & Vegetables are Common in Mexican Cuisine? Corn, Peppers, Tomatillo, Tomato, Avocado & More
All the best chefs, no matter what type of food they create, use fresh produce for their dishes. When it comes to Mexican cuisine, there are a number of fruits and vegetables that make up some delicious Mexican dishes including tortillas, salsas, and some excellent desserts. Being distinctly traditional, typically served with the bulk of…